MENU EXPERIENCE
MENU EXPERIENCE
Le Jardin Mediterranée
Hubert Gert Tomato | Tuna Garum | Gazpacho Consomme
Cevennes
Onion | Anchovy | Olive Praline | Miso
Pointed Pepper
Mackerel Pâté | Confit Yukon Gold
La Sériole
Great Amberjack Crudo | Avocado | Leek | Elderflower
Le Foie
Duck Liver | Raspberry | Creme Cru | Sorrel
Duck Fat Brioche | Salted Guerande Butter
Le Turbot
Ikejime Turbot | “Matelotte” Royale | Black Truffle
L’Agneau
Rack of Lamb | Guernica Pepper | Coco de Paimpol
Le Pamplemousse
Grapefruit Textures | Rosemary
L’Opera
Geisha “Elida” | Cep | 80% Tuma Yellow | Almond
Price: £139
Wine Pairing: £99
Premium Wine Pairing: £179
All prices are inclusive of VAT and a discretionary service charge of 15% will be added to the bill.